Raw sugar, also known as unrefined sugar, retains more of the natural nutrients found in the sugar cane plant compared to refined sugar. While it’s still a form of sugar and should be consumed in moderation, here are some potential health benefits:
Contains Minerals: Raw sugar contains trace amounts of minerals such as calcium, iron, magnesium, and potassium, which are removed during the refining process of regular sugar.
Rich in Antioxidants: Raw sugar retains some of the antioxidants present in sugar cane, which help neutralize free radicals and support overall health.
Lower Glycemic Index: It has a slightly lower glycemic index than refined sugar, which means it may have a less pronounced effect on blood sugar levels, though it’s still important to use in moderation.
Supports Digestion: Some believe that raw sugar may have mild digestive benefits because of the presence of molasses, which can aid in digestion and gut health.
Natural Energy Source: Like other sugars, raw sugar provides quick energy to the body, making it useful for replenishing energy after exercise or physical activity.
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